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劍湖山王子飯店推台灣鯛魚宴　力挺台灣鯛
Nov 26th 2013, 05:28

【寶智華／雲林報導】劍湖山王子飯店用台灣鯛結合古坑在地特產，設計了10道菜色的鯛魚豪華宴，力挺被韓國媒體抹黑的台灣鯛，今午在飯店7樓展示菜色，有南瓜太極魚茸羹、翡翠宮保鮮魚柳、古坑醬筍蒸活鯛、咖啡香酥鯛魚捲、西螺鮮蔬鯛魚等，每桌訂價4950元(含10%稅)，即日起至12月底接受預約。餐廳電話05-5829900轉7331，或上官網www.jph.com.tw。

南瓜太極魚茸羮。寶智華攝

雲林活鯛刺身盤。寶智華攝

雲林活鯛刺身盤。寶智華攝

古坑醬筍蒸活鯛。寶智華攝

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